Chocolate Cake

by PamLippert

No reviews 1

3 Cups Flour

2 Cups Sugar

1 Teaspoon Baking Soda

1/2 Cup Cocoa

1 Teaspoon Salt

2 Cups Cold Water

1 Cup Salad Oil or Canola Oil

2 Teaspoons Vanilla

2 Teaspoons Vinegar

Frosting: 5 Tablespoons Butter

Frosting: 2 Tablespoons Milk

Frosting: 1 Cup Sugar

Frosting: 1 Cup Chocolate Chips

40 minutes

Preheat oven to 350 degrees.
Grease 9x13 pan.
Mix dry ingredients first.
Add wet ingredients.
Bake 40 minutes.
In saucepan mix frosting ingredients (minus the 1 cup chocolate chips) and bring to a boil for 30 seconds. Add the chocolate chips.
Frost and enjoy!

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